Finally Some Good News

I have revolutionized the grilled cheese sandwich. Take that everyone who thinks that human knowledge is approaching some sort of physical limit. Instead of assembling the sandwich and then grilling just the outside I now grill all parts of the sandwich (bread, cheese, and the occasional slice of sandwich-sized pepperoni) individually. Then, and this is the critical innovation, I assemble the completely grilled pieces with the grilled part of the bread facing in. This leaves soft, slightly warmed bread exposed on the outside. You get all the flavor and texture of grilled bread without the greasy fingers. I call it the lambwich, patent pending.